Saffron

Saffron is a spice and coloring agent that can be used in different recipes including main dishes, sweets, drinks, etc. It has a powerful and pleasant scent that is heavenly. Saffron produces a strong, beautiful orange color, giving your dish a unique appearance. It also has a lot of medicinal benefits and is used in the traditional medicine of Iran to treat some health problems. Saffron is exhilarative and anti-depression and is used to make antidepressant medicines. It contains vitamin C and antioxidants and when used as herbal tea, improves the immune system. It reduces stress and has a calming effect as well. There are different grades of saffron, including Negin, Sargol, Pushal, Bunch, and powder.